Easy | 15 min | 8 ingredients
Ingredients:
Pancakes
- 2 bananas
- 1/2 glass of flour
- 1/2 glass of oat flakes
- 1 tbs apple cider vinegar
- 1/4 glass of water
- 1 tbs of sugar
- pinch of salt
- 2 tbs of oil ( for frying)
Equipment
- Pan
- Bowl
- Fork
1’Step: Mesh banana
Peal bananas and mesh them with a fork, it does not need to be perfect you can have some chunks – i like it when it is not even
2’Step: Add everything to a bowl
Add the rest of ingredients to a bowl i always start with dry elements and later adding more watery elements like vinegar and water

3’Step: Fry!
Preheat the pan. My temperature is set to 7 on a scale from 1-9. Add a teaspoon of olive oil to it. Take a tablespoon and add mixture to preheated pan. I do not have a massive pan so for me it fits 3 pancakes at once. Leave pancakes for a minute and then turn for another minute on the other side.

4’step: Eat
I eat them solo but you can add your favorite ingredients like jam or yogurt.
Enjoy!





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